Home »
Classes » Biological Instrumentation and Measurement
Biological Instrumentation and Measurement
[Stellar Link] [Spring 2010]
MIT Course Numbers: 2.673 ~ 6.122 ~ 20.309 ~ 20.409 ~ MAS.402
Instructors: E. Boyden ~ S. Wasserman ~ M. F. Yanik
TAs: Yu-Chung Hsiao, Benjamin I. Rapoport, Emilienne M Repak, Clarissa L Zimmerman
Units: Undergraduate/Graduate G-level ~ 3-6-3 Units
Time: Tuesdays, Thursdays, and Fridays, 12pm-1pm
Place: Room 4-237 and 4-231
Description
Sensing and measurement aimed at quantitative molecular/cell/tissue analysis in terms of genetic, biochemical, and biophysical properties. Methods include light and fluorescence microscopies, electronic circuits, and electro-mechanical probes (atomic force microscopy, optical traps, MEMS devices). Application of statistics, probability, signal and noise analysis, and Fourier techniques to experimental data. Final design project emphasizes utilization of principles underlying biological instrumentation. Preference to juniors and seniors.